My first post on my newly-created food blog... how exciting.
Before I start posting the good stuff, let me introduce myself. My name is Elizabeth. I'm a mid-twenties attorney in Minneapolis who began cooking as a way to procrastinate and reduce stress while studying for the bar exam last summer. I soon discovered that I like to cook, and am actually pretty good at it. I love scrounging through cook books and cooking web sites finding new recipes to try out, watching Food Network, and trying to decipher my grandmother's old recipe cards.
I've found some great ones over the past year and I hope you enjoy them too.